HOW TO COOK TACO SOUP RECIPE

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Andy's Taco Soup










Andy's Taco Soup

A great taco soup recipe to try !
Taco Soup Recipe Ingredients:

* 1 onion, chopped
* 2 cups sour cream
* 1 lb. Velveeta
* 10 oz. can Rotel (tomatoes with green chiles)
* 15 oz. can chili no beans
* 15 oz. can stewed tomatoes
* 1-2 cans pinto beans
* tortilla chips
* 1 lb. ground beef

Taco Soup Recipe Instructions:
Cook hamburger and onion until hamburger is brown and onion is translucent. Combine sour cream, Velveeta, chili, tomatoes and beans together in a large pot. Stir in hamburger and onions. Heat through. Serve with tortilla chips crunched up. Can put chips on top or bottom. If you prefer a "soupier" soup, do not drain beans and tomatoes. If you like your taco soup thicker, drain beans and tomatoes. The taco soup recipe is ready to serves 6 to 8 persons....enjoy the taco soup !

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